Travel with us as we head east for Cooking In Japan! Spread a Hanami Picnic under the Cherry Blossom trees and discover the delights of the orient with mouth watering food and the best of friends!
Important dates
Jun 7 - Cooking In Japan Items in shops
Jun 7 - Cooking In Japan decorating contest starts
Jun 13 - Cooking In Japan Food Club starts
Jun 19 - Cooking In Japan Food Club ends
Jun 21 - Cooking In Japan decorating contest ends
Jun 21 - Cooking In Japan items leave shops
Jun 25 - Winners Announced
* Please note all dates and times reflect GMT
Cooking In Japan - Jun 7 - Jun 21
Decorate with traditional Japanese walls and floor tiles, surround a Japanese Hearth with Kotashu tables, then add Bamboo fountains and lanterns to create a calming restful atmosphere your guests will love! Don't forget to add the finishing touches to your oriental restaurant by dressing your staff in traditional Japanese clothing!
Cooking In Japan Food Club Event - Jun 13 - Jun 19
Serve up sumptuous oriental cuisine with your Food Club friends to earn coins, gems, vouchers and more!
Stoves: Japanese Snacks, Japanese Mains, Condiments Stall
Crops/Ingredients: Glutinous Rice, Red Beans, Spring Wheat, Daikon, Soy Sauce, Bonito Flakes, Taiyaki
Dishes: Mochi, Daikon Salad, Yakitori, Sukiyaki, Riceball Bento, Ramen
Cooking In Japan Decorating Contest Jun 7 - Jun 21
Decorate your restaurant using Cooking In Japan items and enter the decorating contest for a chance to win the Takoyaki Festival Stand, Coins, Gems, Vouchers and more!
Other Important Dates
Late June - Early July - On Safari
Late June - Early July - On Safari Food Club Event
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