NAMASTE Chefs, Welcome to India - the colorful land of delicious foods and spices! Turn your Restaurants into a shimmering palace and treat each customer like a Maharaja (Great King) in this update. There is plenty more in store for you from India in Food Street, read on to find out!
Important Dates
Feb 23rd - Taste of India items in shops
Feb 28th - Taste of India Food Club event begins
Mar 7th - Taste of India Food Club Event ends
Mar 12th - Taste of India items leave shops
* Please note all dates and times reflect GMT
Taste of India Update - Feb 23rd - Mar 12th
CHEFS, You’ve arrived in India just in time to celebrate their most colorful festival - Holi! Brighten up your Restaurants with ornate Indian Lamp decors, happy Elephant Pets, tranquil Yoga Mat, and dress up your staff for the occasion in traditional Indian outfits!
Taste of Indian Functional Items
Taste of India - Decorative Items
Taste of India - Avatar Items
Taste of India Food Club Event - Feb 28th - Mar 7th
Grab your masalas, Chefs, it's time to grind spices and the competition! Indian foods such as Gujia, Chicken Korma and street-side special Bhel Poori in the Taste of India Food Club Event!
Taste of India Food Club Event Stoves
Stoves: Indian Snack Stove, Indian Curry Stove, Indian Merchant
Taste of India - Food Club Event Crops
Crops/Ingredients: Herbs, Basmati Rice, Spices, Fairtrade Mango, Yogurt, Naan
Taste of India Food Club Event Dishes/Ingredients
Dishes: Grilled Gujia, Mango Chutney, Indian Tasting Board, Chicken Korma, Bhel Poori, Mango Lassi
Other Important Dates
Russian Gourmet - mid-March (approx)
Russian Gourmet Food Club Event - mid-March (approx)
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